So, there’s actually a reason I’ve been dragging my feet in posting lately, and it’s because I’ve been pretty much keeping out of the kitchen while I wait for my nausea to subside. Yep. Formerly, by about week 14, I feel pretty good, so I’m only about 2-3 weeks away from returning, slowly, to my favorite hobby, though by early April, there will be another big break:).
But last week I did start cooking a little again, I just have nothing fantastic to report, except for my favorite pumpkin muffins (it is officially fall, right!), so I had to laugh when I got on to post today. But if anyone is interested in an alternative pumpkin recipe, let me know and I’ll be happy to post it. It’s very similar to Kelly’s, but a little heavier on the spices, and I usually make them into muffins.
I’m looking forward to more cooking soon, but meanwhile, any tips on feeling better? (besides ginger, preggie pops and saltines, that is.)
Wait, what?! How did I miss this news?
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Congratulations, Natalie (and Rex)!
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Same way I missed it, apparently! Kudoes (sp?) to my husband who never said a word to me. Congrats and good luck getting rid of the yucks! You can never leave CF – we need you to populate Primary!
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Deb, I don’t feel so out of the loop now. Annie Martin was at my house Tuesday night and asked if Natalie was expecting. She is observant!
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Wow! Annie is observant! There definitely wasn’t a loop–and I suspected people were going to start guessing, but it’s not always the easiest news to break. Anywho, I’m really amazed the Bishop didn’t tell you, Deb!
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He tells me very little. That’s one thing the folks in C.F. can be sure of – his lips are sealed!
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Congratulations, Natalie! š
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Congratulations!! I can’t believe I didn’t see this post until now. Just shows that I haven’t been trying enough new recipes this week, since this is where I’ve been getting them lately! (I don’t have such an exciting reason to be staying out of the kitchen though.)
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wow! how exciting~ Congrats! hope you are feeling better now!
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